According to a Reddit post by Echidna-Boy, turning cake batter into cookie dough is as simple as adding two eggs and half a cup of oil to any kind of dry cake mix. Beat in vanilla. By using box cake mix to make cookies, you cut out all of the hassle of measuring out ingredients that comes along with baking cookies from scratch. The family loved it. I also baked these at 350 for 9 minutes and let them cool on the cookie tray. These little cookies are a rich decadent treat! ALL RIGHTS RESERVED, « Inspiration: Unfailing Love Printable Psalms 14:38. Allrecipes is part of the Meredith Food Group. Take it from Betty: shortcuts can be a lifesaver in the kitchen. Prepare a large baking sheet with parchment paper. The base is most like a moist amazing sugar cookie. Depending on which cookie you are making, stir in the add-ins. I didn't follow the directions exactly as written...after beating in the egg yolks I beat in the vanilla then gradually stirred in the flour with a wooden spoon as this is the method I am accustomed to when making cookies. You saved Pound Cake Cookies to your. Mm-mmm! (SEE LIST BELOW). Cool on cookie sheet for 5 minutes and transfer to a wire rack. These cookies were amazing...they were the perfect amount of sweet and just yummy all around. Lovely buttery cookie and so little effort is required to make these. Add comma separated list of ingredients to include in recipe. Left the others plain. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition In a large mixing bowl, beat together the dry cake mix, vegetable oil, eggs. Using boxed cake mix as the base for easy, chewy and oh-so-delicious cookies. Most people won't think twice about serving basic cornbread when is on the table. this link is to an external site that may or may not meet accessibility guidelines. Added mini chocolate chips to some. Just delicious prepared in a heartbeat with just an unbelievable five ingredients. Using a cookie scoop or a spoon, drop scoops of dough on the prepared baking sheet, at least 2 inches apart. I made these for my Christmas cookie trays this year instead of using pecans I used a Hershey kiss in the center! Bake about 10-12 minutes, or until set in the middle. Cool 2 minutes on the baking sheet, then transfer to a wire rack to cool completely or until just slightly warm. Amount is based on available nutrient data. Cover bowl with plastic wrap and refrigerate dough for at least 2 hours. The submitter suggests pecan halves or jam as options (I particularly like the jam idea) but I wanted something fall-ish so I pressed the top of the dough balls in fall sprinkles and then pressed a teeny mini peanut butter cup into each. Roll chilled dough into walnut-sized balls and place 2 inches apart onto baking sheets. I used jam in the center and they turned out amazing! THESE ARE AWESOME WITHOUT LEMON TOO!!! Echidna-Boy's instructions are easy to follow: combine the dry cake batter mixture with the eggs and oil, and then bake for eight to 10 minutes at 350 degrees Fahrenheit. In the bowl of your stand mixer fitted with the paddle attachment, mix the butter and sugar together … Your dry ingredients are all set and … I split my batch into 3 versions; 1st batch plain 2nd I rolled the top of the flattened dough balls in sprinkles and the last batch I baked plain until the last 2 minutes when I added Hershey kisses (if you bake the entire time with the kisses the chocolate gets a burnt taste. I was kind of nervous making something that had such few reviews but I am so happy that I did. Instead, follow the directions listed the particular recipe you want to make. These cookies are rich and buttery tender and light. Your email address will not be published. Beat egg yolks into butter mixture and gradually beat flour into butter mixture until dough forms. It made wonderfully delicate and puffed up shortbread/sugar-esque cookies that had just the perfect amount of sweetness! It looks as tho' it might have been around a good while and what a shame it's been left unnoticed. https://www.thriftyfun.com/Cake-Box-Mix-Pound-Cake-Recipes.html You can be creative by using any kind of jam or preserves you like instead of pecans. 1/2 cup Reese’s Peanut Butter Cups chopped coarsely. These will be made again!! Delicious! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Information is not currently available for this nutrient. Flatten balls slightly and press an indentation into the center of each flattened ball. I also used Hershey Kisses in the center instead of pecans as I had some leftover in my fridge from Christmas. https://walkingonsunshinerecipes.com/easy-boxed-cake-mix-cookies But switching up your side dishes can bring a refreshing change to a classic comfort food dish. https://www.leaf.tv/articles/how-to-make-moist-pound-cake-from-a-mix Flatten balls … 89 calories; protein 0.9g 2% DV; carbohydrates 8.3g 3% DV; fat 5.9g 9% DV; cholesterol 19mg 6% DV; sodium 33.1mg 1% DV. This is now a go-to recipe!! If the batter is too soft, chill the dough for about 30 minutes before placing on. Easy Cinnamon Rolls using Frozen Bread Dough, How to Roast the Perfect Turkey for Thanksgiving Day, Red Velvet with White Chocolate Chips Cookies. Beat butter and sugar together in a bowl using an electric mixer until creamy. I plan on making these again with jam. Preheat oven to 350 degrees F (175 degrees C). I didn't have anything lemon on hand so I just substituted vanilla extract for the lemon and WOW! Fill each indentation with 1 pecan half. See note below for more information. This cookie is appropriate for any season or occasion and there are fun and limitless possibilities for decorations or toppers. Nutrient information is not available for all ingredients.
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